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Wonderfully complex and engaging, the bouquet shows dark berry, bay leaf, cured meat and toasted almond notes, leading to a gorgeously supple palate that's expansive and persistent. Well supported by refined texture and fine-grained tannins, finishing long and structured. * Sam Kim, Wine Orbit, January 2023 *
95 Points - Sam Kim, Wine Orbit
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For Pre-release notification of the 2023 Thiele Road Grenache - email: info@schwarzwineco.com.au
The family Grenache block on Thiele Road in Bethany remains one of Jason’s favourite blocks. The first vintage of the Thiele Road Grenache was made by Jason Schwarz in 2002 and celebrates his love of this diverse variety. The gnarled, old vines were planted in 1941 and they produce fantastic fruit.
94 POINTS - Ned Goodwin MW - James Suckling, 2nd July, 2023
The Meta Shiraz fruit is carefully selected from a few vineyards with rocky or hard growing soils. This gives the fruit (and therefore the wine) a brighter, blue fruited and more tightly tannic style.
Growers: this vintage is sourced from ten different growers, across seven sub-regions in the Barossa.
94 POINTS - The Vintage Journal Summer Wine Guide 2023
Medium deep crimson, intense blackberry, musky plum hint strawberry aromas with charcuterie notes. Seductive plate with fresh buoyant dark berry meaty flavours, chocolaty textures, lovely Mid-palate richness and acid line. Lovely fruit complexity, richness flavour and structure.
93 POINTS - The Vintage Journal Summer Wine Guide 2023
Explore full-tasting notes - coming soon!
Blueberry compote, iodine, charcuterie, tapenade and a slick of licorice. A taut, peppery furl across the juicy finish, lathered with refined chalky tannins.
93 POINTS - The Vintage Journal Summer Wine Guide 2023
