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Mataro

2022 Meta Mataro

$40.00

WINE CHARACTERISTICS

Mulberry
Mulberry
Dark Cherry
Dark Cherry
Chocolate
Chocolate
Savoury spices
Savoury spices

WINE DETAILS

Alcohol %
GROWER
PRODUCTION
Bottle Date
14.2%
Marcus Schulz & Nev Pfeiffer
254 dozen
29/09/2022

Mataro sourced from the parishes of Moppa, Vine Vale and Bethany, hand picked, 17% whole bunches, pressed to tank until blending and bottling, unfined and unfiltered.

95 POINTS - Dave Brookes, Halliday Wine Companion - 29th May, 2023

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More Information

Deep garnet in the glass.  A vibrant note of blackberries against smoked/cured charcuterie meats and a pinch of baking spices.  A fruity yet savoury interplay in the mouth, balancing blackberry jam, blueberries and blood plum against olive tapenade, bacon fat, more charcuterie and a slight saltiness.  Plenty of concentration of flavour here but without thickness or excessive weight, finishing with fine and fresh tannins.

*Tasting notes written by Felix Riley – founder of Felixir*

95 POINTS - Dave Brookes, Halliday Wine Companion - 29th May 2023

Hand-picked mataro from the parishes of Moppa, Vine Vale and Bethany; wild yeast ferment, 17% whole bunches, unfined and unfiltered. Vibrant, purple magenta in the glass with aromas of blueberry, satsuma plum and mulberry set on a base of exotic spice, pressed flowers, turned earth, roasting meats, amaro and just the right dial setting on the mataro 'garrigue'. Bottom line, it's a pure-fruited, exotic little number with a savoury flow, lovely billowing tannins and an air of effortless drinkability.

94 POINTS - Sam Kim, Wine Orbit - Jan 2023

The wine is splendidly fruited and inviting on the nose showing mulberry, dark cherry, thyme, clove and roasted nut aromas, followed by a delightfully flavoursome palate offering bright fruit intensity with savoury nuances, finishing long and silky.

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